16 Jan, 2025

Production Chef - Full and Part time

£13.82 hourly
Part time & Casual, Full time Catering, Hospitality, Events & Stewarding

Job Description/Duties

Joblink are recruiting a Chef de partie.

As Production Chef you will assist the Head Chef with the preparation, cooking and service of meals. You will help ensure that customer needs are met at all times and liaise with front of house staff. You will work on a rota basis covering evenings and weekends.

Main duties and responsibilities 
 Under the instruction of the Food Beverage and Events Manager/ Executive Chef / Head Chef assist with the preparation, cooking, and service of all food items, produced within the kitchen
 In the absence of line managers ensure that food is presented as specified and at the times requested by the client.
 Respond to specific dietary requests / special requirements, adapting menu provision as necessary.
 Ensure that the needs of the customer are met at all times, that all compliments /complaints are reported to the Food Beverage and Events Manager / Executive Chef / Head Chef
 Advise service staff of dish description, including contents and portion allocation
 Ensure adequate supply of all food items necessary to supply customer demands Confidential Page 2 February 18
 Produce food to the standard set by the department and the Food Beverage and Events Manager /Executive Chef / Head Chef
 Ensure all food items are labelled and stored, in accordance with the University Food Safety Policy
 Assist with food production in other Central Catering locations as required

Essential 
Qualification C.I.E.H Level 2 Certificate in Food/ Recognised Catering qualification

Experience of food production

Experience of food preparation in a large scale catering operation

Experience of supervising staff

Skilled in people management

SHIFTS

Shifts are casual throughout the year.

LOCATION

Shifts will take place at various catering venues in and around Leeds which Joblink regularly assists.

 

 


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